Son of a Gun is a seafood restaurant in Los Angeles known for its innovative dishes and commitment to quality ingredients. Experience the vibrant flavors and unique dining experience.
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Son of a Gun: Your Culinary Adventure Awaits
Welcome to Son of a Gun, a vibrant and innovative seafood restaurant where classic flavors meet modern culinary techniques. Located in the heart of Los Angeles, we offer a unique dining experience that celebrates the bounty of the ocean.
Our Menu Highlights
Our menu features a diverse selection of dishes, from our signature lobster roll, renowned for its perfectly toasted bun and generous filling, to our spicy tuna melts that brings customers from afar. We also offer a wide array of seasonal seafood plates, ensuring the freshest and most flavorful ingredients in every dish.
A Commitment to Quality
We are dedicated to sourcing the highest-quality seafood from sustainable fisheries. Our chefs meticulously craft each dish with care and attention to detail, ensuring a memorable dining experience for every guest. Come experience the vibrant atmosphere and innovative cuisine that makes Son of a Gun a Los Angeles culinary destination.
High-quality seafood, innovative recipes, excellent customer service, and a unique dining atmosphere make Son of a Gun a top choice for seafood lovers.
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Son of a Gun in the Cafes/Restaurants category
Address: 8370 W 3rd St, Los Angeles, CA 90048, USA
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