Summa

Dgsell S.

Great cozy spot for live music. Attentive bar staff. Mocktails wine and beer available. Didn't have any food there. We were specifically seeking live jazz and we're lead there by Dizzy Charlie's jazz IG.

Philip Struska

Last Friday night I took my wife here on a date. It's an old fire station built in 1919 that is now a bar, restaurant, and upstairs live music venue. It was just $10 each for the live music, which I prepaid on their website. We were greeted by friendly and helpful staff the moment we walked through the front door. They directed us upstairs to an uncrowded room with exposed brick walls and historic beams. Then we were treated to several hours of a 4-piece jazz band that plays there in a regular rotation with a few other bands. They were called "New Vintage Jazz," and they specialize in the hard bop jazz era of the 1940's & '50's. There was a guy on drums, a keyboardist who featured a good bit of jazz organ and sang some vocals, a musician playing the double bass and electric bass, and one on brass who alternated between trumpet and flugelhorn. My wife had a sampler plate of 4 mini-burgers, and I tried the Creole fried chicken. Then we had a hot chocolate chip cookie with a scoop of ice cream for dessert. The food was all delicious and tasted like it was made from scratch. We had a few cocktails which were well made, as well as an on-tap beer which was cold and the perfect pairing with my fried chicken. If you enjoy live music and you are tired of over-crowded and over-hyped venues where the staff are too busy to notice you, you should definitely check this place out.

Josh Moyes

We were visiting the Springs (used to live here) and saw this place on the Google so we decided to give it a try. The building is awesome, the front door - epic, and the atmosphere is laidback. Our waitress/bartender/mixologist (maybe Shelby) was awesome! She gave great recommendations which were spot on. I hade the Creole fried chicken, son had the bison Philly and my wife had the Meatball sandwich. We also had the arugula salad, Mac and cheese and cookie dessert thing from heaven. If you are in town, go here! You won’t be disappointed. I can’t remember the last time I went somewhere and everything I tried was this amazing. Oh, also fantastic beer selection with many locals on tap. I had the Red Leg West Coast IPA because they’re good at their job, I live on the west coast and because the artillery is the king of battle. Go here!

Monica R Watson

OMG! I am so happy I found this place! The food and drinks are amazing! And the lemon cobbler WOW! When I am back in town I will visit again and bring others! Thank you Summa for pleasing my taste buds in a mighty way!

Luis Raymundo

Food was excellent, great atmosphere. Drinks were well made. Michael was fantastic but he needs help as the establishment gets busy throughout the night.