Pho Thai

Binderya Enkhbold

A very pleasant experience overall - probably more in the 4.5 star range! Given the wide assortment of menu items ranging from sushi to Vietnamese to Thai, I was a bit concerned about the flavor authenticity. However, the flavor and the presentation of the Thai food were solid and it was a very enjoyable meal for us. Sushi was ok, but I didn’t feel the flavor profile came through as well as it did for the Thai food. Service was very good. They were quick and attentive and a team member even went out and put out the awning outside when sunlight began hitting our table too much. The decor where we sat in the front was clean, simple, and on point - more like a Japanese eatery. I did walk to the back of the restaurant and it was more of a traditional Asian/Chinese restaurant feel. Of note: The bathroom is on a second floor of the office building that the restaurant is in and it requires a passcode. There is street parking right outside; it is metered Mon-Fri until 5 pm and can pay in coins or credit or app.

Elizabeth Chiang

The restaurant has nice decor and quick service. I was seated right away and someone came to get my order as soon as I put the menu down the food came quite quickly. The mango bubble tea didn't taste much like mango. It's more a milk tea taste as well, sorta bland but at least not overly sweet. Some may really like it but it's not what I expected. I got the spring rolls. There is a choice of shrimp or pork. The rolls were good, tightly wrapped with vermicelli noodles and lettuce. They were served with two sauces, but neither was the traditional peanut sauce that goes so good with these rolls at the many other restaurants I've had them at. The shrimp pad se ew was alright but had a bit of a burnt flavor. There was plenty of shrimp. Your tastes may be different than mine but the food to me was average. They have a pretty extensive menu with different Vietnamese dishes and Thai dishes. They also serve sushi rolls.

FA Mel Z (Z Goddess)

Mid February 2025. This is my second visit here in Sioux Falls. The last time I was here for a layover was 10 mthz ago. With my working flight being scheduled later in the afternoon I decided to explore a lil' and browse the local area. Upon my exploration I stumbled upon this Asian fusion restraunt. It was so nice to find a restraunt that served Thai curries and tom yum, asian beef stew, Vietnamese pho, Chinese dishes including wonton soup, and even Japanese sushi, sashimi and maki rolls. Only thing missing is ramen lol oh and I personally like tom kha more than tom yum. Everything I had from the fresh pork and shrimp spring roll, to my maki and chef zombie roll to the wonton soup and all the dipping sauces were delicious. The sushi chef Kim had such a great attitude and presence. I had the pleasure of chatting w/ him briefly as we was taking my order since my waitress wasn't near by to finish taking my order. I rate his service awesome, my waitress wasn't as inviting but at the same time wasn't rude jus' lacked in providing the customer service I have come accustomed to. Luckily Mr. Kim was able to shift my experience for the better. So mahalo (thank you) Sushi Chef Kim for providing such a great first time experience here at this amazing restraunt. Next time I'm in town I want to try the mango chicken and one of the Thai curries. Definitely recommend stopping by if you are a sushi and Asian food lover like me. All the food that was served was packed full of flavor and tasted even better than they appear. And they appeared like a work of culinary art. Can't wait till I have another trip here. I'll definitely be back

Justin Vizaro

Great food. Will be back next time I’m in sxf. Pad see ew: 9/10 Gyoza: 6/10 Spring roll: 6/10 Fresh spring roll: 10/10 Peanut sauce: 8/10