MXDC Cocina Mexicana

Saminda Wijegunawardena

Enjoyed the experience overall here for brunch but nothing spectacular meriting an immediate return. We enjoyed most of the items we ordered but several first preference items were unavailable, and the decor was vibrant and energetic, but the service was lackluster, all rounding out to a good but not great experience. We enjoyed the queso fundido with chorizo but the amount of chorizo it came with was very meager (like a teaspoon), and we had to order an additional side. The goat cheese quesadilla was quite good, we enjoyed the distinct flavors. I enjoyed my steak burrito enchiladas, which was basically a wet burrito with a red mole sauce, but the quality of beef could have been better. My wife enjoyed her huevos rancheros but they were not particularly memorable. The churros were actually quite good, freshly made and the caramel sauce was delicious. Items like the chilaquiles, the lobster and guacamole, and several of the tacos were unavailable/out of stock, and we went at opening time. Super disappointing. Service was very spotty, even though the restaurant was fairly empty. Definitely think they can do better, and will need to.

Justin Jones

My party and I (6 people total) enjoyed a lovely dinner here early Saturday evening. They were able to seat up slightly early which was very nice as I had my more senior grandparents with us. The food selection was fantastic everything was got was very very good. We all enjoyed our meals greatly. The portion sizes while not as large as what might be available at other restaurants are still very filling and even provided some leftovers to take home. Overall great.

byron subero

A Mexican restaurant that serves suchi.... it's a win-win. Authentic Mexican dishes with a twist. Everything was well seasoned and cooked just right. The suchi (salmon/avocado/cooked salmon) was delicious. The dessert was made sweet but not over the top. With unique flavorful drinks, it's delicious.

Mary H

Came here for date night on Saturday night. Pretty spacious restaurant with nice decor. Service was friendly and helpful. The menu had a nice variety and the food was plated well. CUATRO QUESOS FUNDIDOS chorizo + poblano peppers + onions- it was good. I'd get it again, ask for extra tortillas Tacos mix/match pick 3- pork belly, carne asada and mahi mahi. They were all good but I preferred the mahi mahi because it was the most flavorful Carne Asada enchilada- my husband was happy with it. Overall, the food was good but I'd prefer more heat to my dishes. We noticed the menu had happy hour specials. We would definitely try this place again.

Claire Mills

Great food and really fast service. Lovely vibe on a Friday night, and not too loud. Most tables are bar seating which wasn’t super comfortable. Not very flexible for vegan options. But overall a great experience!