Carlos Bistro
Specialties: We provide the best of the best for our customers with top quality food and service. Our menu is extensive and executed with passion. Please come and let us provide an intimate dining experience to remember. Established in 2004. Carlos ventured to America from Peru in 1978. He started working at the Disneyland hotel in California and learned from chefs and waitstaff as he developed his exceptional skillset. He moved to Colorado in the 1980s and worked as a waiter-general manager in several different restaurants. In 2004, he opened Carlos’ Bistro. Carlos is the executive chef, mater dei, server, and most gracious host. He welcomes each guest into his “home” and treats them like family. Carlos is a manifestation of the “American Dream.” He works open to close, provides only the best, takes pride of ownership to a whole new level, and strives to improve each day. Please come and experience the passion he and his staff have to offer you with this unique dining experience.
#Japanese
#New American
#Seafood
Delivery
During hours
The vendor will reach out to confirm the most convenient delivery or pickup option for you.
Payment
JHB 2010 (JHB2010)
Apr 19, 2025
Absolutely one of the best experiences and restaurants I've been to. From the moment I walked in the restaurant I was greeted and welcomed in as if I belong there or have been there before. Chef Carlos and the staff ensured all our needs were met and even more. The establishment was a very intimate setting made for a great date for me and the wife. Lastly, but most importantly the food was the BEST I've ever had. We will be back and I highly recommend everyone else should follow suit.
Rachel Piercy
Apr 29, 2025
My husband and I went to Carlos bistro for a celebratory date night, and it did not disappoint! Carlos himself greeted us, and made his way to our table a few times to ensure that the drinks and food were to our liking, and just gave us an overall very welcoming feeling. He took the time to stop at all the tables multiple times to ensure his guests were enjoying the experience. We had the green chili cheese, fondue, an old-fashioned, riesling, lamb chops, sea scallops, and crêpes for dessert; Everything was perfectly prepared, presented and delicious! We will definitely be back.
Anton Syzdykov
May 10, 2025
Stoped by this amazing place on our ride across the country. Amazing European food with Peruvian flair. Attention to details and service is immaculate. Amazing bar, wine selection, and whiskey. Lobster bisque was next level, lamb was phenomenal, steaks were perfect. Absolutely top notch experience that is very hard to find nowadays. Worth every dollar we will be back.
Hannah Payton
Jun 01, 2025
5/30/25 update: Back in COS and stopped in to see Carlos. If you haven't been you need to go. The food is seriously delicious. Highly recommend. 11/29/24: Sublime. This food was amazing. We used to go to the Broadmoor for dinner when we visited the Springs but now we will be going to Carlos' Bistro. Carlos is sweet and fun and a wonderful Chef. Honestly the food was phenomenal for the price. I've been to more expensive places with less quality food. Highly highly recommend Carlos' Bistro. BTW: The Google maps menu prices are wrong from the actual prices.
Lindsay Blackstock
Jun 08, 2025
We stumbled on this little gem by accident! The food and the service were top notch. The cocktails were just as awesome! Highly Recommend this restaurant. I was impressed by the quality of food and the thought that goes into every dish. This place is a must try and will not disappoint!
Carlos Bistro in the Cafes/Restaurants category
Address: 1025 S 21st St,Colorado Springs, CO 80904
Working hours:
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
Carlos Bistro on the map