786 Degrees

U Az

I own a wood fired pizzeria myself in the UK and was recommended to try this place if ever in LA. Thankfully I got the chance recently and was not disappointed. The food and ingredients used as exceptional and the pizza is delicious, light and crispy just as a Romano style pizza should be! As well as the food I have to mention the service and the staff. Delightful. Helpful and knowledgeable. It was a lovely team and it was a pleasure to see such a beautiful synergy between them. We were served by Phoebe, Jennifer and Brandon and they deserve a mention for all their hard work and amazing service. The best pizza I’ve tried in a long time and I’m glad I was able to visit being a serious pizza pro I couldn’t fault it. Would 100% recommend. Great business with great ethics. Keep up the good work guys!

Micayla Zide

Delicious pizza!! Super unique flavors and toppings, but they really know how to make a balanced pizza! Super helpful customer service too!

C Skinner

My wife and I had a hankering for Saturday afternoon pizza, but wanted something new and different. The Sun Valley location is next to a park which would’ve been inviting except it was raining and would’ve been an epic failure if we took our pizzas out and it poured … We each decided to order our own. Note: Take the advice of the website and get there right at noon. Our place an order in advance on the website, …I could see that it would get pretty crowded and since they make everything fresh 15 minutes can really stretch out if patrons start getting wishy-washy on what to order... note, the pizzas are medium size and 1 could feed 2, but with all these choices, suggest go for 2 because you'll polish off more than you think (it's pizza! :) Mine came out first, so we started on that together. I chose Habibe. Basically ground lamb and beef mixture with Middle Eastern spices and very few white and green onions sprinkled throughout, . The drizzle could best be described as a garlic butter or buttery yogurt. The pizzas have a great appetizing presentation, and overall very flavorful with a tasty thin crust that held together and didn't sag what so ever. We Easily got through half of it ... stopped because we wanted to save room for the next one. The wife chose the El Chapo, Mexican chorizo pizza. Clever, title and tagline.. We asked for less spice because I don't do hot spice very well. I didn't get a picture of it. but it was a masterpiece of a pizza. I surprised myself that I ate as many slices as I did ... This one was more tomato based and had a slight crushed red pepper flavor. This pizza although also light on toppings, was huge on flavor... So in conclusion, my only "beef" with this pizza place is they are light on the toppings... but great on flavor ... I would've liked to see more vegetables or meats... but what they did have on there was good Quailty... I would say everybody should go here at least once to try it. I think you'll go back a second time.

Sneha Reddy

The pizza has the best thin crust I’ve ever had — perfectly crisp and flavorful. The toppings were delicious, and the flavors were well balanced. The staff is incredibly kind and friendly. Just a heads up — the order took a little while to come out, but Chef Mari and Carlos were the only ones there, and we were a really big group. They still made sure to get our order out as quickly as possible. I would definitely recommend this place!

Hassan

Maria will treat you like family. Pizza is unique and delicious. We tried 3 different styles and all were delicious. Will definitely come back here.