sweetgreen

Specialties: Fresh salads, plates + grain bowls available for pickup and delivery every day, made in-house from scratch, using whole produce delivered that morning. Established in 2007. After graduating from Georgetown in 2007, Jonathan Neman, Nicolas Jammetand Nathaniel Ru started sweetgreen to support local farmers and to make healthy eating fun and delicious. Our strong food ethos, commitment to impact, and investment in local communities has enabled sweetgreen to grow into a national brand with locations across the East Coast, Chicago, and California. We meet farmers before we meet landlords. We turn our new neighbors into friends. We're building a brand that connects to local neighborhoods and leaves communities better off than we found them. We've worked hard to build a company with passion and purpose - and we're just getting started.