Cacio E Pepe

Price on request • 1 item

An exquisite Roman pasta classic, meticulously prepared with just three core ingredients: artisanal pasta, freshly grated Pecorino Romano cheese, and abundant coarse black pepper. The dish achieves a sublime creamy sauce by emulsifying the starchy pasta water with the melted cheese and pepper, coating each strand of al dente pasta in a simple yet profoundly flavorful and velvety embrace.