Bill's Hamburgers

Nathaniel Scott

The words classic, vintage, old school and no frills come to mind when describing Bills Burgers! Probably one of the most consistent burger stands in California. Having grace this small stand for a decade, I can say this is one of my favorite burger joints. This family business starts with Bill, who is currently retired but is seen around the stand premise. I recently had a pleasant conversation with this legend. Bill told me his back story and how he has been grilling burgers at this location for 35 years. Can you imagine all that seasoning on that grill throughout the decades. Bill is now 97 and I was honored to listen to him while I waited for my order. His wife (sorry I don’t know her name) and her son Douglas have taken reigns and they haven’t missed a beat. The legacy continues! Cash only, no phone call orders, there is a breakfast and lunch rush. No fries , only chips and cans of soda. May sell out before 3. No place to sit. I absolutely love this place. My go to is the triple cheese with bacon and a side of lay chips. The patties are thin and seasoned well, with gooey American cheese, a nice soft bun with veggies and homemade sauce. The bacon is legit. You will get burger juice all over yourself as you bite into this heavenly sandwich. I will keep coming here til they close. Thankful for Bill and his family. Great business to support.

Michael Harrold

2x Double Cheeseburger / 5⭐! Bill's Hamburgers in Van Nuys has been open since 1965 on a quiet, industrial-leaning part of Oxnard where they serve American classics, hamburgers, cheeseburgers, hot dogs, sandwiches, breakfast items and chili. It's a cash-only business so make sure you bring some cash with you. Bill's is one of those kinds of local spots where the 'ones in the know' will rave about and for good reason. They have a decent sized menu but I had heard many times over the years that their burgers are the way to go. While I was waiting for my order, I heard regulars ordering other items so it is safe to assume there is more to love than their hamburgers. I'd like to go back and try their breakfast sandwiches. The burgers I had were delicious. There is an art in perfecting a menu and Bill's has achieved just such a perfection with his sixty years in business! The burgers were very well cooked, well seasoned, had nice crispy edges, and were extremely tasty. The prices are still quite affordable. The service was quick and efficient for my visit. I would recommend you find street parking. The burger shack has a large parking lot next door but there are multiple signs warning Bill's guests from using the parking. I also loved how cozy and personal the setting felt. While they don't have seating, they do have some bar counters outside. I took my burgers to my car. I loved the ramshackle shack look of their restaurant and the no-frills, effortlessly tasty food on their menu. I recognize that Bill is set to retire or maybe he already has. But his legacy and his classic American menu will live on as long as there are people who care about quality food at good prices. They are worth the visit!

Anthony Shields

A really authentic burger spot in the valley. Some great food at a really good price with fast and great service. Burgers are tasty and cheap, but small, so get a 2 or three if you are hungry. Chili dogs are great too!

alan royse

Parking: lots, though the burger stand is in a lot, customers have to park on the street. Free parking. The full name is Bill and Hiroku's Burgers, they're the main workers. The restaurant mostly caters to the local businesses so it's only open when they are. The best time to go is noon, they close on the date if not sooner. Once I shower up 30 minutes before closing and they said they're sold out. They use good meat that's low in fat so the burger isn't greasy. I ordered the x2 cheeseburger, it was great, it came lettuce, mayo, pickles, and onion. Their motto is 'you can't have it your way, we are not Burger King'. They still held the onions when I asked though! Depending when you go, it might take 20 minutes before you eat, I went at lunch and there was a long wait just to order since it's a very small staff. There's really no dine in option, it's more of a stand. Obviously no drive thru either. As of writing this the double cheese is $7.50. Take a look at their old-timey cash register!

Max Dingleberry

It’s as good as people say. Old school gas griddle that’s been seasoned over the years makes for a classic burger that you won’t forget. Hand crafted goodness. Only one bad thing about this place is sometimes the wait.