Wild Boar Ragu

Price on request • 1 item

A deeply flavorful and robust Italian-inspired sauce, featuring tender, slow-simmered wild boar meat. This rich ragu is traditionally cooked down with aromatic vegetables, rich tomatoes, and fragrant herbs until the meat is incredibly succulent. Often served tossed with broad pasta like pappardelle, it creates a rustic and satisfying dish with a distinct, earthy, and gamey richness that is both comforting and sophisticated.