Experience the rich, deeply beefy flavor of our Butcher Steak, a cut highly prized by chefs and connoisseurs for its exceptional taste and texture. Also known as Hanger Steak, this exquisite cut comes from the plate section of the steer, making it incredibly flavorful and robust. It boasts a coarse grain but, when prepared correctly, yields a remarkably tender and juicy result. Best enjoyed when seared quickly over high heat to a perfect medium-rare, allowing its natural juiciness and intense flavor to shine. Ideal for grilling, pan-frying, or broiling, our Butcher Steak promises a memorable culinary experience, whether served simply or as the centerpiece of a gourmet meal.
The Duck and The Peach in the Cafes/Restaurants category
Address: 300 7th St SE,Washington, DC 20003
Working hours:
Payment: cash
Pickup: order storage 24 hours
The Duck and The Peach on the map