A generously cut, bone-in ribeye steak featuring an extended rib bone for a dramatic presentation and enhanced flavor. Typically grilled or pan-seared to perfection, offering a rich, tender, and juicy eating experience. Expect a well-marbled cut of beef, known for its robust flavor and satisfying texture. Preparation may vary by chef.
The Bancroft in the Cafes/Restaurants category
Address: 15 Third Ave,Burlington, MA 01803
Working hours:
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
The Bancroft on the map