Thank Sool Pocha
Where Korean flavors meet good times!/Blood Sausage
Blood Sausage
17 $ • 1 item
Korean blood sausage, known as Soondae, is a savory sausage made with glutinous rice, cellophane noodles, and pork blood. Often served steamed and sliced, and accompanied by seasoned salt for dipping. A unique and flavorful experience.
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Thank Sool Pocha in the Cafes/Restaurants category
Payment: cash
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