Octopus

Price on request • 1 item

A culinary delight featuring tender and flavorful octopus, prepared to perfection. Depending on the preparation style, the octopus is often first slow-cooked to achieve optimal tenderness, then seared or grilled to impart a delicate char and depth of flavor. It can be served as a sophisticated appetizer or a light main course, commonly dressed with olive oil, lemon, fresh herbs, and sometimes accompanied by potatoes, olives, or a fresh Mediterranean-inspired salad, showcasing its unique texture and subtly sweet taste.