Fresh lotus root, sliced and expertly fried to achieve a delightful crispy exterior while retaining its unique crisp-tender texture. This dish can be lightly seasoned or stir-fried with Szechuan spices like dried chilies and garlic, offering a subtle sweetness complemented by savory and potentially spicy notes.
Szechuan Gourmet in the Cafes/Restaurants category
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
Szechuan Gourmet on the map