Discover the subtle delights of Bo Bia, a lighter and often sweeter variation of Vietnamese fresh spring rolls. These delicate rolls are typically made with a thin rice paper wrapper encasing a unique combination of finely julienned jicama, strips of Chinese sausage, dried shrimp, fresh herbs, and sometimes lettuce. The ingredients are sautéed and then rolled, offering a distinct sweet and savory profile, often served with a special hoisin-based dipping sauce topped with crushed peanuts for an authentic taste experience.
Sunday In Saigon in the Cafes/Restaurants category
Address: 682 N Saint Asaph St,Alexandria, VA 22314
Working hours:
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
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