Spicy Boiled Fish

Price on request • 1 item

Tender slices of fish simmered in a vibrant and intensely flavorful broth. The broth is infused with Sichuan peppercorns, dried chili peppers, fermented black beans, and a medley of spices. The fish is served with a bed of napa cabbage and bean sprouts, absorbing the rich and spicy flavors. A fiery and aromatic dish that showcases the bold flavors of Sichuan cuisine.