A sophisticated interpretation of classic beef tartare, featuring meticulously hand-cut, premium quality beef, expertly seasoned with a blend of traditional and Basque-inspired aromatics. This finely minced delicacy offers a rich, unctuous texture and a complex flavor profile, often enhanced with capers, shallots, and a delicate touch of olive oil. It is typically served with toasted bread or crisps, allowing for a perfect harmony of textures and tastes.
Saso in the Cafes/Restaurants category
Address: 37 S El Molino Ave, Pasadena, CA 91101, USA
Working hours:
Payment: cash
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