A delightful vegetarian option featuring firm tofu cubes stir-fried with fragrant lemongrass, a hint of chili, and savory seasonings. This dish delivers a burst of aromatic and zesty flavors, showcasing the versatility of tofu in Vietnamese cuisine, often served with steamed rice.
Saigon Palace in the Cafes/Restaurants category
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
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