Wood Fired Triple M Bar Grass Fed Lamb Shoulder

15 $ • 1 item

Slow-cooked Triple M Bar Grass Fed Lamb Shoulder, roasted in a wood-fired oven for exceptional tenderness and flavor. Expect a rich, smoky flavor imparted by the wood fire, and the grass-fed lamb contributing to a deep, earthy taste. The shoulder cut is known for its marbling, resulting in a moist and flavorful dish. Served pulled or sliced, potentially with a natural jus or accompanying sauce.