Black Pepper Pan Au Lait

Price on request • 1 item

An exquisite and innovative pastry, the Black Pepper Pan Au Lait reimagines the classic milk bun with a surprising savory twist. Crafted with rich, buttery dough and infused with the aromatic warmth of freshly cracked black pepper, this sophisticated creation offers a delicate sweetness perfectly balanced by a subtle, piquant kick. Its soft, airy texture and unique flavor profile make it an intriguing accompaniment or a refined indulgence.