Discover a taste of the sea with our Bigoli Neri Alla Bottarga. This distinctive dish showcases Venetian bigoli pasta, traditionally thick and rough-textured, dyed a striking black with natural squid ink (neri), imparting a subtle briny undertone. The pasta is then tossed with a savory sauce, often featuring garlic, olive oil, and generously finished with grated bottarga – cured fish roe – delivering a uniquely intense, salty, and umami-rich flavor that is a true Italian delicacy.
Osteria Mamma in the Cafes/Restaurants category
Address: 5732 Melrose Ave, Los Angeles, CA 90038, USA
Working hours:
Payment: cash
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