A flavorful and tender grilled steak dish prepared in the style of Oaxaca, Mexico. Typically features thinly sliced steak marinated in a blend of Oaxacan spices and herbs. Often served with grilled onions, peppers, and accompanied by sides such as rice, beans, and tortillas. May include traditional Oaxacan cheese like Quesillo.
My Cocina in the Cafes/Restaurants category
Address: 43 S Sutton Rd,Streamwood, IL 60107
Working hours:
Payment: cash
Delivery with clarification: we will call you back to clarify the most convenient delivery method.
My Cocina on the map