Manti

24 $ • 1 item

Manti are delicate, handmade Turkish dumplings, tiny pockets of thin dough traditionally filled with a savory mixture of finely seasoned ground lamb or beef. Boiled until tender, they are typically served bathed in a cool, garlicky yogurt sauce and drizzled with a warm, aromatic butter sauce infused with red pepper flakes and dried mint, creating a complex and satisfying symphony of textures and flavors.