Burrata

Price on request • 1 item

A fresh Italian cow milk cheese, made from mozzarella and cream. Its outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture. Typically served with ripe heirloom tomatoes, fresh basil, a drizzle of extra virgin olive oil, and sometimes a balsamic glaze or cured meats, offering a delicate, milky flavor that melts in your mouth.