An exquisite and highly prized fish, the Chilean Sea Bass is celebrated for its remarkably flaky, moist, and buttery white flesh. With a delicate, mild flavor that readily absorbs accompanying essences, it's often prepared with a crisp sear or gentle roasting, offering a luxurious and sophisticated dining experience.
Le Grand in the Cafes/Restaurants category
Address: 707 S Grand Ave, Los Angeles, CA 90017, USA
Working hours:
Payment: cash
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