A robust and deeply flavorful Korean stew characterized by its unique use of highly fermented soybean paste (cheonggukjang). This hearty dish features a rich, savory broth brimming with ingredients such as tofu, various vegetables (like radish, zucchini, and onions), mushrooms, and sometimes pork or beef. While known for its distinct, pungent aroma during cooking, Chung Gook Jang offers a surprisingly mild and profoundly umami-rich flavor profile, making it a beloved, comforting, and nutritious staple served bubbling hot with rice.
Kobawoo House in the Cafes/Restaurants category
Address: 698 S Vermont Ave, Los Angeles, CA 90005, USA
Working hours:
Payment: cash
Kobawoo House on the map