Seafood Pan Fried Noodle and Chown Fun and Lo Mein

9.5 $ • 1 item

A combination dish featuring crispy pan-fried noodles, stir-fried chow fun (wide rice noodles), and lo mein (soft egg noodles) all topped with a medley of seafood. The seafood typically includes shrimp, squid, scallops, and possibly imitation crab meat. The dish is usually tossed in a savory brown sauce with vegetables like bok choy, carrots, mushrooms, and onions. The texture is a mix of crunchy noodles, chewy noodles, and tender seafood.