Sea Bass

33 $ • 1 item

An exquisite main course featuring a perfectly prepared filet of Sea Bass, celebrated for its delicate, flaky white flesh and rich, buttery flavor. This versatile fish is often pan-seared to achieve a crispy, golden skin while maintaining a moist and tender interior, or expertly grilled to impart a subtle smoky essence. Served with thoughtfully selected accompaniments, which may include seasonal roasted vegetables, a light and bright lemon-butter sauce, or a sophisticated beurre blanc, it offers a refined and satisfying seafood experience that highlights the natural elegance of the fish.