EDGE Restaurant and Bar

Where exceptional food meets unforgettable moments.
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Foie Gras

Price on request 1 item

Rich and decadent duck or goose liver, typically pan-seared or served as a terrine or pâté. Expect a buttery, melt-in-your-mouth texture and a luxurious flavor. Often paired with sweet or acidic accompaniments like fruit compote, brioche, or Sauternes wine.

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EDGE Restaurant and Bar in the Cafes/Restaurants category

Address: 1111 14th St,Four Seasons Hotel Denver,Denver, CO 80202

Working hours:

Mo – Th
06:30 – 23:00
Fr – Sa
06:30 – 01:00
Su
06:30 – 23:00

Payment: cash

Delivery with clarification: we will call you back to clarify the most convenient delivery method.

EDGE Restaurant and Bar on the map

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