The acclaimed house specialty, 'The Coni' represents the pinnacle of Coni'Seafood's culinary artistry. This iconic dish features a whole butterflied fish, most famously Snook or Red Snapper, meticulously prepared and grilled to perfection in the traditional Nayarit 'zarandeado' style. Marinated in our proprietary savory and slightly spicy sauce, then grilled over an open flame, the fish develops an irresistibly crispy skin and incredibly moist, flavorful flesh. Served with warm tortillas, rice, and fresh vegetables, 'The Coni' offers a truly unforgettable and authentic taste of Mexican coastal grilling.
Coni'Seafood in the Cafes/Restaurants category
Address: 4532 S Centinela Ave, Los Angeles, CA 90066, USA
Working hours:
Payment: cash
Coni'Seafood on the map