Bistrot Du Coin

/Rabbit Stew
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Rabbit Stew

Price on request 1 item

A heartwarming French classic featuring tender rabbit meat slow-cooked to perfection in a rich, savory broth with root vegetables such as carrots, potatoes, and onions, often infused with herbs and a hint of red wine. This rustic and comforting dish embodies the essence of traditional bistro cuisine, offering deep, nuanced flavors in every spoonful.

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Bistrot Du Coin in the Cafes/Restaurants category

Address: 1738 Connecticut Ave NW,Washington, DC 20009

Working hours:

Tu – Su
16:00 – 22:00

Payment: cash

Delivery with clarification: we will call you back to clarify the most convenient delivery method.

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