Beef Chow Fun

Price on request • 1 item

Wide, flat rice noodles stir-fried with tender slices of beef, bean sprouts, scallions, and soy sauce. Often seasoned with ginger, garlic, and oyster sauce for a savory and umami flavor. Some variations may include other vegetables like onions, bell peppers, or mushrooms. Best served hot and fresh. Can be found pre-made and refrigerated or as a dish prepared in store. A classic Cantonese noodle dish.